This year, I didn't cook on Thanksgiving at all. OK, well I tried not to. We're doing our family Thanksgiving in a few weeks. So I made it almost all night without cooking anything - but then we went to a friend's house, and I wanted to bring deviled eggs. It's just not Thanksgiving without them.
eggs, hard boiled
paprika, for garnish
This one you kind of have to do by taste - mash up the cooked egg yolks and mix with a big blob of Miracle Whip, a splash of white vinegar, a sprinkle of sugar, a squirt of yellow mustard, and salt & pepper. Mix it all in a bowl and put it back in the hollowed out eggs and top with paprika.
MacGourmet Rating: 5 Stars
Labels: deviled, egg, grandma, mayonnaise, mustard, paprika, white vinegar, wow