We got some asparagus from the Farmers' Market, and I asked Dino if he'd be willing to grill them with the burgers. He went for it - spritzed them with lemon juice, a sprinkle of salt, and some basil oil and then grilled them until charred and delicious. This was an awesome way to have asparagus, and so very tasty!
Labels: asparagus, basil, covelli, farmers market, grill, lemon, oil, wow