There was a little dough left over from the Turdilli & Chinudille, and his dad had the idea to make a tart out of it. He spread on some of the cookie filling mix, added some sliced oranges, and drizzled the top with honey. I added some dollops of mascarpone on top, and he baked it until golden. It was a really tasty alternative to the cookies!
Labels: chinudille, cookie, covelli, honey, mascarpone, raisin, tart, vermouth, walnut