This is part of a series of favorite recipe posts from the archives that I'll be running for a little while. These are recipes that have been big hits in my house, and I highly recommend trying them out. I hope you enjoy! I'll be back to regularly scheduled posts as soon as I'm up for cooking again :)
Pork Tenderloin with Pears and Shallots
Labels: bon appetit, butter, garlic, pear, pork, sauce, shallot, tenderloin, thyme, wow