If there was one stand-out dish every year at our Superbowl party, it would be this recipe that I got from my cousin Carey. If you make these, I assure you they'll disappear really quickly!
Bacon Wrapped Water Chestnuts
Carey Burchfield
2 - 3 cans water chestnuts
¼ cup soy sauce
¼ cup sugar
1 package bacon
Soak for a couple hours. Wrap whole chestnuts in 1/3 strip of bacon. Bake for 30 minutes at 300° and then broil for 5 minutes.
Big Flavors Rating: 5 Stars
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